Open Rank Extension Educator - Beef Systems #F_210117

University of Nebraska - Lincoln   Cuming County, NE   Full-time     Education
Posted on September 12, 2021
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Open Rank Extension
Educator - Beef Systems
(Cuming County)
University of Nebraska-Lincoln

Do you have the drive to help make a positive difference in beef cattle production in Nebraska? Can you develop, deliver, and determine the impact of comprehensive programming that includes integrating current technologies and concepts in ruminant nutrition into beef production systems? Do you have experience in feedlot and production management technologies that result in a more sustainable beef system? The Nebraska Extension is an organization that values individuals who excel, adapt easily, exhibit passion for helping others, and are excellent communicators. As a member of the UNL Extension team you will collaborate with research and extension faculty who are leaders in their field. You will work with high performing teams to create and deliver world class, innovative learning experiences that empower Nebraskans to improve their lives around critical issues. We have an excellent opportunity for a full-time faculty position located in West Point, Nebraska. The focus of this position will be Beef Systems with an emphasis in Ruminant Nutrition. This position will be an active participant in the Nebraska Integrated Beef Systems Team within a geographic area that includes Dixon, Dakota, Wayne, Thurston, Stanton, Cuming, Burt, Dodge, Colfax, and Washington Counties located in northeast Nebraska. We want individuals who are self-directed and able to work in a flexible environment. Recognizing that diversity within a context of inclusivity enhances creativity, innovation, impact, and a sense of belonging, the Institute of Agriculture and Natural Resources (IANR) and Nebraska Extension are committed to creating learning, research, Extension programming, and work environments that are inclusive of all forms of human diversity. We actively encourage applications from and nominations of individuals from underrepresented groups.

Required Qualifications:
" Master's degree required in Beef Cattle Ruminant Nutrition or closely related field. Master's degree must be completed by start date.
" Successful experience teaching beef cattle nutrition and beef systems in a formal or non-formal setting.
" Demonstrated ability to communicate (i.e. publications, presentations, web, and social media).
" Experience in beef feedlot and beef systems - integrating ruminant nutrition concepts and technologies into beef management systems

Preferred Qualifications:
" Experience in working with individuals, coworkers, and teams to accomplish individual and/or group goals, as evidenced by college, career, and/or community activities.
" Outstanding leadership skills as demonstrated by roles in college, career, and/or community activities.
" Ability to utilize electronic and online technologies for educational program delivery.

Employment-based permanent residency sponsorship is not available for this position now or in the future.

As an EO/AA employer, qualified applicants are considered for employment without regard to race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation. See